" Shore Lunch" breading and batter mixes that are sold in super markets and at Reed's on Mille Lacs are merely seasoned flour with the addition of paprika( for color - so your fish gets golden), and salt, pepper, garlic, onion powder and a couple of chemicals that are probably unnecessary.
Do the math.
The Mr Walleye brand at Reed's yesterday was priced at $2.29 for a 9 oz package. Flour is about $3.00 for a 5 lb bag. Therefore it costs nearly 10 times as much to use one of those shore lunch mixes.
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