Thursday, January 5, 2012

Venison Chili with Polenta and Refried Beans

This is the photo that should have been w/ the previous chili posting. Good looking with layers of flavor and depth.

Check out Lake Country Magazine Jan/Feb, 2012 issue for this same photo, text and the complete recipe.

Happy New Year.I intend to blog often and regularly with photos and perhaps video - one of several New Years resolutions.

No comments: