So I get home from work today at the antique shop and I'm thinking of old food. Not really.
I'm asking the kids ( 12 yr old daughter, 8 yr old grandson) what they want for dinner. I look in the freezer. Kielbassa, crappies and a tomato basil marinated chicken from the best little meat market in the world( Thielen's in Pierz), and I say kids what would you like, kielbassa, crappies, or tomato basil marinated chicken and as they are thinking I decide on all three in a gumbo. How about gumbo I say and Nati says yes. It is great when you get to choose all of the possibilities. If multiple choice was like that in school we would all be A students. Which is just one of the reasons I like food.
Gumbo it is, a Mn Gumbo. I'll tell you more about after I cook it and we eat it.
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